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    Manufacturer: WEBER

    WEBER-Summit Gas Grill LP - (Black)

    MSRP: $3,066.00
    • Weber Summit Black gas grill w/ Sear Station™ reaches temps of 800 to 900 degrees and adds quality sear marks and caramelized flavor. Independent Sear burner can be turned off and normal grilling resumes. Tuck-Away™ Rotisserie, six SS burners, a side burner, a smoker burner, and rear-mounted rotisserie burner. 769 sq. in. of total cooking space, 9 mm diameter SS cooking grates, and SS Flavorizer® bars. Six tool holders, two SS work surfaces, and two Grill Out® handle lights.
    • Six stainless steel burners
    • Primary cooking area is 624 sq inches
    • Warming rack area is 145 sq inches
    • Total cooking area is 769 sq inches
    • 9 mm diameter stainless steel rod cooking grates
    • Stainless steel Flavorizer® bars
    • 60,000 BTU-per-hour input main burners
    • 12,000 BTU flush-mounted side burner
    • 10,600 BTU infrared rear-mounted rotisserie burner
    • 10,600 BTU-per-hour input Sear Station® burner
    • 6,800 BTU smoker burner and stainless steel smoker box
    • Tuck-Away™ rotisserie system with flip-up motor
    • Separate spit and fork storage in the enclosed cart
    • Lighted control knobs
    • Snap-Jet™ individual burner ignition
    • Black porcelain-enameled finished shroud with polished handle
    • Center-mounted thermometer
    • Accent-colored, cast-aluminum end caps
    SKU: CO9116
    • Weber Summit Black gas grill w/ Sear Station™ reaches temps of 800 to 900 degrees and adds quality sear marks and caramelized flavor. Independent Sear burner can be turned off and normal grilling resumes. Tuck-Away™ Rotisserie, six SS burners, a side burner, a smoker burner, and rear-mounted rotisserie burner. 769 sq. in. of total cooking space, 9 mm diameter SS cooking grates, and SS Flavorizer® bars. Six tool holders, two SS work surfaces, and two Grill Out® handle lights.
    • Six stainless steel burners
    • Primary cooking area is 624 sq inches
    • Warming rack area is 145 sq inches
    • Total cooking area is 769 sq inches
    • 9 mm diameter stainless steel rod cooking grates
    • Stainless steel Flavorizer® bars
    • 60,000 BTU-per-hour input main burners
    • 12,000 BTU flush-mounted side burner
    • 10,600 BTU infrared rear-mounted rotisserie burner
    • 10,600 BTU-per-hour input Sear Station® burner
    • 6,800 BTU smoker burner and stainless steel smoker box
    • Tuck-Away™ rotisserie system with flip-up motor
    • Separate spit and fork storage in the enclosed cart
    • Lighted control knobs
    • Snap-Jet™ individual burner ignition
    • Black porcelain-enameled finished shroud with polished handle
    • Center-mounted thermometer
    • Accent-colored, cast-aluminum end caps
    • Weber Summit Black gas grill w/ Sear Station™ reaches temps of 800 to 900 degrees and adds quality sear marks and caramelized flavor. Independent Sear burner can be turned off and normal grilling resumes. Tuck-Away™ Rotisserie, six SS burners, a side burner, a smoker burner, and rear-mounted rotisserie burner. 769 sq. in. of total cooking space, 9 mm diameter SS cooking grates, and SS Flavorizer® bars. Six tool holders, two SS work surfaces, and two Grill Out® handle lights.
    • Six stainless steel burners
    • Primary cooking area is 624 sq inches
    • Warming rack area is 145 sq inches
    • Total cooking area is 769 sq inches
    • 9 mm diameter stainless steel rod cooking grates
    • Stainless steel Flavorizer® bars
    • 60,000 BTU-per-hour input main burners
    • 12,000 BTU flush-mounted side burner
    • 10,600 BTU infrared rear-mounted rotisserie burner
    • 10,600 BTU-per-hour input Sear Station® burner
    • 6,800 BTU smoker burner and stainless steel smoker box
    • Tuck-Away™ rotisserie system with flip-up motor
    • Separate spit and fork storage in the enclosed cart
    • Lighted control knobs
    • Snap-Jet™ individual burner ignition
    • Black porcelain-enameled finished shroud with polished handle
    • Center-mounted thermometer
    • Accent-colored, cast-aluminum end caps